Available from 12h to closing everyday
discount of 24.90$ before 17h
Prices subject to change at anytime
Glass of house wine or beer on tap
Soup of the day or Pea soup Grand-mère or Soup of the day
or Wild meat cretons or Traditional pot of baked beans or French fries
or Québec meat pie with homemade fruit ketchup
or Mixed salad and marinated beets, raspberry vinegar and maple [ + 3.$ ]
or Garlic escargots au gratin, Jean-Michel' style [ + 6.$ ]
or Poutine « French fries, curd cheese and gravy » [ + 6.$ ]
or Onion soup au gratin [ + 7.$ ]
or Smoked bison fondue parmesan [ + 7.$ ]
or Lobster and Matane.s shrimp bisque [ + 8.$ ]
or Crab cakes [ + 8.$ ]
or Giant shrimp and scallop in a shell, au gratin [ + 12.$ ]
| Grandma's treat: Québec meat pie, meatball ragoût and baked beans |
| Thin slices of pork tenderloin, three mustard sauce, French fries |
| Coulibiac style salmon, lobster sauce and small vegetables |
| Chicken breast « cordon bleu » |
| Vegan Pot-au-feu of mushrooms, root vegetables and tofu | Grilled goat cheese on mixed salad and marinated beets, raspberry vinegar and maple |
| Warm duck confit on mixed salad, maple vinaigrette |
| Poutine of warm duck confit |
| Filet mignon AAA hamberger steak, 8oz, sautéed onions, gravy and fries |
| Bison Bourguignon, creamy blueberry wine sauce [ + 3.$ ] |
| Lac St-Jean meat pie made with wild meats « caribou, deer, elk, beef » [ + 5.$ ] |
| Grilled filet of salmon, white wine, lobster and shallots sauce [ + 7.$ ] |
| Beef Wellington, AAA, served medium, calvados «apple brandy» sauce [ + 9.$ ] |
| Beef tenderloin, AAA, 8oz, calvados «apple brandy» sauce, french fries [ + 24.$ ] |
| Seafood platter: lobter tail, shrimps and scallops [ + 26.$ ] |
| The three tenderloins: Grilled red deer, bison and wapiti, calvados « apple brandy » sauce [ + 26.$ ] |
Maple syrup pie or Blueberry pie or Chocolate pie and its coulis or Maple bread pudding
or Maple syrup crème brûlée [ + 4$ ]
Filter coffee or Mighty Leaf tea [ + 3.95 ]
